Meat on the Bone


 

Meat on the Bone

Brian Stableford

 

The Postmortal Reservation might not be Heaven exactly, but for Peterkin the piano player it’s good enough. His afterlife is unclouded by the anxieties of mortality. After all, he’s a skeleton. He only has to look in the mirror to see what squishy folk take for the image of death itself.

True to their permanent smile, skellies are a happy-go-lucky species. There is nothing they love more than dancing, and cutting a rug with Melissa at the Palais de Danse Macabre, Peterkin thinks he might be at the start of something beautiful. It’s true he’s not in the best of neighbourhoods, but things are looking up, until . . . the incident with the zombies at the train track and the appearance of a suspicious-looking discoloration spreading from the carpal area of his left arm. Soon he has to place himself in the hands, both fleshy and spectral, of experts who might not have his best interests at heart and, humble piano player though he is, play his own part in the fate of the Ghetto itself.

Set in a future world where ghosts, vampires, werewolves and zombies are finally recognised as real, Meat on the Bone is a unique excursion into modes of possible human existence beyond our familiar fleshy mortality.

Part grinning graveyard caper, part science fiction, part oddball existentialism, this is a novel in which we learn that one man’ s death is another man’ s dance hall.

 

About the Author
Brian Stableford has been publishing fiction and non-fiction for fifty years. His fiction includes a series of “tales of the biotech revolution” and a series of metaphysical fantasies featuring Edgar Poe’s Auguste Dupin. He has previously translated for Snuggly Books a number of titles, including The Soul-Drinker and Other Decadent Fantasies by Jean Lorrain, and The Unknown Collaborator and Other Legendary Tales by Victor Joly.

 

Paperback, 244 pages. Release date, May 11, 2021
ISBN-13: 978-1-64525-065-4
Price: US$15.95